Daniel Jaffee, Ph.D.
My research examines the effects of economic globalization and neoliberal policies on social and environmental conditions for rural communities in the global South, particularly Latin America. I focus on fair trade as an alternative model of international economic exchange, examining the benefits and limitations of participation in fair trade markets for peasant commodity producers. I have conducted extensive field work in rural Mexico on certified organic and fair trade coffee production, and on indigenous community forestry management as a conservation/development strategy. Additional interests include social movements around sustainable agriculture and resource use in both North and South; the effect of global trade rules on environmental protection and regulation; and issues of access to and commodification of commons resources, particularly water.
Courses
| Course ID | Title | Meeting Time | Location | Semester | Syllabus |
|---|---|---|---|---|---|
| SOC 415 | Globalization | ||||
| SOC 418 | Human Issues in International Development | ||||
| SOC/ANTH 375 | Aspects of Sustainable Development | ||||
| SOC 391 | Special Topics: Food and Society | ||||
| SOC 102 | Social Problems |
Recent Publications
Book:
Daniel Jaffee. 2007. Brewing Justice: Fair Trade Coffee, Sustainability and Survival. University of California Press.
Articles and Book Chapters:
Daniel Jaffee. 2012. Weak Coffee: Certification and Co-optation in the Fair Trade Movement. Social Problems 59(1): 94-116.
Daniel Jaffee. 2011. "Fair Trade and Development: A Changing Paradigm" 87-104 in Meera Warrier, ed., The Politics of Fair Trade. London: Routledge.
Daniel Jaffee and Philip H. Howard. 2010. "Corporate Cooptation of Organic and Fair Trade Standards." Agriculture and Human Values 27(4): 387-399.
Daniel Jaffee. 2010. "Fair Trade Standards, Corporate Participation, and Social Movement Responses in the United States." Journal of Business Ethics 92: 267-285.
Daniel Jaffee. 2008. “Better, But Not Great”: The Social and Environmental Benefits and Limitations of Fair Trade for Indigenous Coffee Producers in Oaxaca, Mexico. 195-222 in Ruerd Ruben (ed.), The Impact of Fair Trade. Wagenigen, Netherlands: Wagenigen Academic Publishers.
Daniel Jaffee, Jack R. Kloppenburg, and Mario B. Monroy. 2004. "Bringing Home the 'Moral Charge': Fair Trade Within the North and Within the South." Rural Sociology 69(2): 169-196.
Recent Awards:
C. Wright Mills Book Award (for books published in 2007), Society for the Study of Social Problems.
Education
- Ph.D., University of Wisconsin-Madison, 2006

